![]() Limes – Approximately 6 to 8 medium limes equal one pound, which will yield about 2∕3 – ¾ cup of juice. ![]() One lemon yields about 3 tablespoons juice and 2 to 3 teaspoons zest. Lemons – Approximately 4 to 6 lemons equal one pound and will yield about 1 cup of lemon juice.Grapefruit – 1 medium grapefruit is approximately 1 pound and will yield about 1 cup of juice.Juice from pink grapefruit contains more vitamin A than from white grapefruit. Juice oranges have thinner skins, and often are chock-full of seeds. Navel oranges are identifiable by their prominent navel – their thick skins are much easier to peel, and are generally seedless. Sweet oranges include both juice oranges and navel oranges. Sweet oranges make the best juice, but you can make orange juice from any type of orange. Hollow skins that remain after juicing citrus fruit are nice containers for desserts such as sorbets. Grapefruits should have thin, finely textured, brightly colored skin and be firm yet springy to palm texture. Lemon and lime juice can be used interchangeably in most recipes (margaritas are an exception). Avoid lemons/ limes with hard or shriveled skin. Small brown areas on the skin ("scald" spots) will not affect flavor or juiciness. The best are firm, plump and heavy for their size. Thaw to use.Ĭhoose oranges, lemons and limes with smooth, brightly colored skin. If a recipe calls for citrus "zest," remove zest prior to juicing.įreeze leftover juice in measured "juice cubes," using ice cube trays. Remove all seeds, but leave in pulp when using juice in baking – it will add flavor. Roll fruits on the countertop with the palm of your hand a few times to increase juice yield. Room-temperature fruit will yield more juice than refrigerated fruit. Your juicer is now ready to be used.Ĭhoose fresh fruit that is firm, not soft – it will yield more juice.Īlways wash citrus fruit before juicing to remove pesticides and residues from handling. Position the juicing reamer/sieve over the spindle, securing it into place.Drip spout should be in the open position.Placing the juice container over the spindle with the drip stopper aligned with the opening.Motor base can be wiped clean with a damp cloth. Rinsing the lid, juicing cone, sieve and container – DO NOT rinse motor base.To use your Cuisinart® Pulp Control Citrus Juicer, begin by: BPA-Free (not shown): All materials that come in contact with food or juice are BPA-free.Cord Storage (not shown): Keeps countertops safe and neat.Motor Base: Sturdy motor base virtually eliminates the risk of the juicer "walking" on your countertop while in use.Drip Spout: Choose the open or closed position by pushing down or up on the spout.Juice Container: Angled container allows juice to flow directly into a glass or container.Adjustable Sieve Assembly: Low, medium and high settings allow for variable pulp control.Sieve allows the juice to pass through the pulp. Juicing Reamer: Larger cone allows you to juice a variety of fruits.Cover: Activates Fast-Spin feature that removes juice from pulp, and acts as a dust cover when not in use.Do not attempt to defeat this safety feature. If it still does not fit, contact a qualified electrician. If the plug does not fit fully in the outlet, reverse the plug. As a safety feature, this plug will fit into a polarized outlet only one way. This appliance has a polarized plug (one prong is wider than the other). Not doing so could create a risk of fire, especially if the appliance touches the walls of the garage or the door touches the unit as it closes. When storing in an appliance garage always unplug the unit from the electrical outlet. Do not operate your appliance in an appliance garage or under a wall cabinet.Do not use appliance for other than intended use.Do not let cord contact hot surface, including the stove.Do not let cord hang over edge of table or counter.The use of attachments not recommended or sold by the manufacturer may cause fire, electric shock or injury.Return appliance to the nearest authorized service facility for examination, repair or electrical or mechanical adjustment. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or is dropped or damaged in any manner.Close supervision is necessary when any appliance is used by or near children.To protect against risk of electrical shock do not put the juicer in water or other liquid.Unplug from outlet when not in use, before putting on or taking off parts, and before cleaning Allow to cool before handling.When using electrical appliances, basic safety precautions should always be followed including the following:
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